HOUSE COCKTAILS by @rynye_da_barguy
SMOKING SECTION mezcal, pumpkin vodka, rhubarb,
passionfruit, simple, chai, lemon, bitters, egg
CASE STUDY tequila, pisco, currants, dates, amaretto,
lemon, almond milk, cinnamon, bitters
KENTUCKY MEDICINE bourbon, amaro, spiced pear,
wassail, ginger, cranberry, sarsaparilla
URBAN ISLANDER meyer lemon vodka, vanilla rum,
lemon, cranberry cordial, allspice dram, bitters, soda
TRÈS BIEN gin, coconut rum, manzanilla sherry, elder,
chamomile cordial, pineapple, cinnamon, cherry
’63 STINGRAY scotch, cognac, fennel cordial,
black pepper-apple-beet shrub, citrus, bitters, egg
OLD KANYE mezcal, tom cat gin, chartreuse,
ginger-carrot shrub, lemon-honey shrub
FENDI KNOCKOFF raspberry-mint sake, aged gin,
aperol, guava-grapefruit cordial, cucumber, italicus,
LATTE ART like espresso martinis? you’ll love this.
while we politely discourage substitutions in our house cocktails,
our bartenders are happy to create one-offs tailored to your desires.
DINNER (wed-sun 4-9)
quick bites…
CHIPS & DIP $6
mammas onion dip
MARINATED OLIVES $5
castelvetrano olives, herbs, citrus
GOODY BOWL $10
dates, nuts, olives, lardons
DEVILED EGGS $7
market iteration
CRISP PIMENTO BALLS $9
jezebel sauce
small plates…
SHRIMP TOAST $14
‘nduja pan sauce, shellfish butter, cornbread
LITTLENECKS $13
carolina ‘xo’, garlic butter, toast
SKATE ‘PICCATA’ $15
calamari noodles, fish-camp beurre blanc
SHRIMP N’ GRITS $14
garlic sauce, cheese grits, apple-celery slaw
HOMEMADE RICOTTA $11
pickled golden raisins, salsa verde, toast
PIT HAM DUMPLINGS $13
bacon-black garlic miso, mushrooms, chilis
SOUTHERN CHARCUTERIE BOARD $19
meats, cheeses, accoutrements
vegetables n’ such…
FRENCH ONION SOUP $11
bone marrow, cheddar-gouda crostini
KALE CAESAR $12
parmesan, bonito-peppercorn dressing
APPLE SALAD $11
cheddar, cranberry, seeds, maple vin
BEETS & ENDIVE $13
bacon, walnuts, bleu cheese dressing
FRIED ARTICHOKES $12
preserved lemon-basil aioli
SEARED CAULIFLOWER $12
spicy walnut-tahini spread
ROASTED MUSHROOMS $13
garlic cheese ‘fondue’, salsa verde
hand held…
THE BURGER AT HUCK’S $18
cheddar, lettuce, onion, house sauce, fries
CAROLINA CUBAN $15
pork, cheese sauce, pickles, mustard, chips
VEGGIE BURGER 2.O $15
house patty, tomato, relish, artichoke, chips
platters…
56oz TOMAHAWK RIBEYE $84
artichoke-potato hash, olive aioli
WHOLE FISH $44
apple-celery root salad, lemon butter
BBQ PLATTER $42
mac & cheese, coleslaw, cornbread
FRIED CHICKEN PLATTER $38
8pc box n’ all the fix’ns
sweets…
COOKIE OF THE DAY $2.50
chocolate chip
CRÈME BRULEE $9
vanilla custard, cherry
